Thunder Fillet (Breast)

Ingredients:

Boneless chicken breast, flour, water, modified starch (E-1420), salt, mixed spices, herbs, sodium tripolyphosphate (E-451). Blanched in vegetable oil.

No mechanically deboned chicken meat (MDM)

Contains Allergens: Wheat ingredients

– No MSG added
– No Preservatives
– No Artificial Colour added
– No Nitrates or Nitrites added
– Zero gram* Trans Fat

Clear
SKU: N/A Category:

Description

Storage: Keep frozen

This is a ready-to-cook (uncooked) product; for safety, must be cooked to an internal temperature of 74°C (165°F) as measured by a meat thermometer.

Easy Cook® Procedure

Appliances and utensils vary; adjust cooking times accordingly.

Do not defrost

Karahi (Wok): Preheat oil to frying temperature (170°C/338°F). Deep fry frozen Fillet for 8-10 minutes, or until fully cooked.

OR

Oven: Preheat oven to 210°C (410°F). Bake frozen Fillet on a baking sheet (turning halfway through baking) for 15 minutes, or until fully cooked.

Caution

Product should not be fried on high heat; this will cause product to appear dark while leaving the meat uncooked.

Additional information

Pack

Economy

Reviews

There are no reviews yet.

Be the first to review “Thunder Fillet (Breast)”

Your email address will not be published.