Jumbo Frank with Jalapeno Peppers and Cheese

Ingredient: Boneless chicken, water, jalepeno peppers, cheese, potato starch, soy protein isolate, salt, mixed spice, french mustard, sodium tripolyphosphate (E-451), dextrose, herbs.

No mechanically deboned chicken meat (MDM)

GLUTEN FREE

Contains Allergens: Milk, Soy and Mustard ingredient

– No MSG added
– No Preservatives
– No Artificial Colour added
– No Nitrates or Nitrites added
– Zero gram* Trans Fat

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SKU: N/A Category:

Description

Storage: Keep frozen

This is a fully cooked product.

For safety, heat to an internal temperature of 74°C (165°F) as measured by a meat thermometer.

Avoid refreezing thawed or heated product. Once thawed, and if you intend to consume product within 3 days, store in refrigerator.

Quick Serve® Procedure

Appliances and utensils vary; adjust heating times accordingly.

To defrost OR to use cold:

Defrost Jumbo Frank Sausage inside refrigerator until thawed. For quick defrosting, use microwave oven on defrost mode only. Defrost until thawed.

To serve hot: Defrost Jumbo Frank Sausage as given above, prior to heating. Place thawed Jumbo Frank Sausage in a deep pan of boiling water. Turn heat to low and let simmer for 1-2 minutes.

OR

Defrost Jumbo Frank Sausage as given above, prior to heating. Preheat a lightly oiled pan. Fry thawed Jumbo Frank Sausage over low heat, turning frequently through heating.

Caution

As these are premium skinless sausages, they should be pan fried gently; over frying may adversely affect quality and presentation.

Additional information

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