Fiery Fingers

Ingredients:

Boneless chicken, flour, water, modified starch (E-1420), salt, sugar, mixed spices.

Blanched in vegetable oil.

No mechanically deboned chicken meat (MDM)

Contains Allergens: Wheat ingredients

– No MSG added
– No Preservatives
– No Artificial Colour added
– No Nitrates or Nitrites added
– Zero gram* Trans Fat

This product is currently out of stock and unavailable.

SKU: N/A Category:

Description

Storage: Keep frozen.

This is a ready-to-cook (uncooked) product; for safety, must be cooked to an internal temperature of 74°C (165°F) as measured by a meat thermometer.

Easy Cook® Procedure

Appliances and utensils vary; adjust cooking times accordingly.

Do not defrost

Karahi (Wok): Preheat oil to frying temperature (170°C/338°F). Deep fry frozen Fiery Fingers for 2 minutes 30 seconds to 2 minutes 45 seconds or until fully cooked.

OR

Oven: Preheat oven to 220°C (428°F). Bake frozen Fiery Fingers on a baking sheet for 8-9 minutes, or until fully cooked.

Additional information

Pack

Economy

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